The rich aromas of blackcurrant, mint and spice on the nose carry through as flavors in a balanced palate offering fruit flavor, subtle oak and soft, well-integrated tannins.

The aromas display excellent regional and varietal characters of berry and spice. These scents follow through with rich cherry and plum flavors, a hint of chocolate and a subtle touch of oak. The flavors develop well and finish with a long finely textured mouth feel.

Aromas of peach, melon and citrus develop into a crisp and delicious finish.

Aromas of blackberry, pepper and spice followed with rich plum flavors round out the palate. Soft tannins give structure to the fruit-driven palate.

A rich wine full of berry, pepper, and spice aromas with red with purple hues. Ripe berry flavors and hints of spice develop on the full-bodied yet elegant palate. This wine has soft tannins and a lingering refined finish.